
Anthony Bourdain: A Cook's Tour - Asia
2002•2h 34m
Documentary
Cooking and dining with Anthony Bourdain! Asia - 7 episodes. Tony has a spontaneous adventure in Bangkok where he tries foods such as deep fried frog skins and pla rah, a fish paste that has fermented for three months.
Production
Food Network, NYT Television, Dan Cohen & Sons, LLC
Language
EN
Status
Released
Release Date
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