
Auguste Escoffier: The Birth of Haute Cuisine
Ratings
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Production
Imagissime, ARTE, TV5 Monde
Language
FR
Status
Released
Release Date
Cast
Florence Trinca
Herself - Narrator (voice)
Laetitia Ohnona
Herself - Interviewer

Pierre Gribling
Dramatization Actor

Clément Jacqmin
Dramatization Actor
Laurent Martinez
Dramatization Actor
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