
Two Fat Ladies
U1996•30m•7.8/10
Reality
Ratings
🎬TMDb
7.8/10(5)
Two Fat Ladies was a BBC Two television cooking programme starring Clarissa Dickson Wright, and Jennifer Paterson. It originally ran for four series, from 1996 to 1999. The show was produced by the BBC and has also appeared on the Food Network and Cooking Channel in the U.S. and on the Australian Broadcasting Corporation in Australia.
Production
Optomen Television, BBC, All3Media
Language
EN
Status
Ended
First Aired
October 9, 1996
Last Aired
September 28, 1999
Networks
BBC Two
Where to Watch
Region US · Lang EN
US
No providers available for this region.
Seasons & Episodes
Select a season to view episodes. Reddit links may contain spoilers.
Season

E1
Fish & Shellfish
Air date: 1996-10-09
The ladies prepare a meal at The Shark's Fin restaurant in Mevagissey, Cormwall.
Recipes (or receipts):
Crab, corn & coriander fritter
Gigot of monkfish rosemarin with anchovies
Fish pie
Scallops with leeks

E2
Meat
Air date: 1996-10-16
The ladies go to Westonbirt School in Cornwall to cook for the lacrosse team.
Recipes (or receipts):
Beef a la Will Moreland
Chicken breasts with walnut l'aillade
Roast "Hedgehog" (meatloaf)
A.N.'s slow shoulder of lamb

E3
Fruits & Vegetables
Air date: 1996-10-23
The ladies fix dinner for the priests at Westminster Cathedral (not the famous Abbey).
Recipes (or receipts):
Bubble and squeak
Stuffed artichokes
Tomato summer pudding
Beanz meanz Fitz
Peaches Cardinal Hume

E4
Cakes and Baking
Air date: 1996-10-30
The ladies prepare cakes for a fait in Hallaton using a private kitchen of a friend of Clarissa's from her Women's Institute days.
Recipes (or receipts):
Ginger bread
Danish apple & prune cake
Galette des Rois aux amandes
Chopped walnut & coffee cake

E5
Game
Air date: 1996-11-06
The ladies go to Scotland to cook at Lennoxlove House in East Lothian which is owned by the 15th Duke of Hamilton.
Recipes (or receipts):
Partridges with cabbage
Pheasant and pickled walnut terrine
Duntreath roast grouse
Rabbit with anchovies and capers
Medallions of venison with blackberries

E6
Food in the Wild
Air date: 1996-11-13
The ladies go to Kielder Forest in Northumberland to cook for a Boy Scout Troop.
Recipes (or receipts):
Muttachar (spiced eggs)
Onion soup with Stilton
Trout from the Luau
Shooter's sandwich
Frittata with tomatoes, onions & basil
























